meat grill

基本解释

But it’s also great when sparinglyrubbed on a well-marbled steak or a fatty pork chop before the meat goes ontothe grill.
在肉被放上烤架之前，在肥瘦均勻的牛排或油滋滋的豬排骨上少許擦上乾萊姆粉，味道會很好。
It is also common to have a “ pot-luck” picnic, where the host prepares the meat on the grill and everyone brings a side dish big enough to share.
人們還喜歡擧辦一種叫pot-luck的野餐會：由主人準備烤肉、每個人再帶一些小菜來大家一起分享。
Use them to turn meat on a ridged grill pan, to toss salads, mix pasta with sauce and rotate cake and pie tins in the oven.
使用夾鉗繙轉烤架上的食物，攪拌沙拉，使意大利麪充分沾有肉醬，將烤箱裡的蛋糕和蘋果派繙麪。

They blossom with the smoky flavors of seafood or meat off the grill, the spiciness of cold cuts with mustard, the saltiness of nearly anything.
FORBES: Rose Colored Glasses
Cooked on the grill and seasoned with lime juice and oregano, the meat acquires a rich smoky flavor that's quite different from that of the oven-roasted variety.
NPR: Recipes: 'Big Sky Cooking'