stewpan

基本解释

• n.燉鍋

同根派生

• stewpan相关词

英汉例句

雙語例句

• The methods of preparation include stir frying, stewing, steaming, deep frying, flash frying, pan frying, and so forth.
  各種菜式的制備方法包括攪拌油炸、燉、蒸、等等。
• Poultry and meat can take little time to cook (grilling and searing in a hot, nonstick pan) or a lot of hands-off time (braising and stewing until they are fork-tender and flavorful).
  宰好的家禽獸肉可以用少許時間烹調（在一個熱的不粘鍋中烤）或者長時間煮（燉或煮到肉質軟嫩美味爲止）。

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